CHIMBOTE - Center for Research and Technological Development

Phone939398820
Email[email protected]
Websitehttps://www.ucv.edu.pe/, https://www.ucv.edu.pe/

Postal addressShow on map
Peru

Xandder Luis Adrianzen Centeno
- xadrianzenucv.edupe
- Administration
- New marketing researchers
Person: researcher
20232023
Rafael Arturo Alba Callacna
- ralbaucv.edupe
- Early Childhood Education
- Research and development
Person: researcher
20202023
Miguel Ángel Canchari Preciado
- mcanchariucv.edupe
- Administration
- New marketing researchers
Person: researcher
20222024

4 Finished
7 Active

Pasta libre de gluten a base de arroz y quinua germinada enriquecida con torta de Sacha Inchi (Plukenetia volubilis L.)
Quezada Berru, S. M. (PI), Castillo Martinez, W. E. (CoI), Guillen Sanchez, J. S. (CoI), PAREDES BARRIOS , K. S. (CoI) & SALVADOR REYES , R. (CoI)
26/12/24 → 26/08/25
Project: Research
Extracción de Almidón de Oxalis tuberosa Mediante Ultrasonido: Efectos en las Propiedades Funcionales.
Castillo Martinez, W. E. (PI), Miñan-Olivos, G. S. (CoI), Esquivel Paredes, L. J. (CoI), Simpalo Lopez, W. D. (CoI) & Quezada Berru, S. M. (CoI)
26/12/24 → 26/08/25
Project: Research
El cerebro humano, su protección desde la perspectiva de derechos humanos ante el avance de las Neurotecnologias.
Mendoza Natividad, T. (PI), Delgado Giraldo, F. P. (CoI) & Saca Alvarado , K. M. (CoI)
14/11/24 → 14/07/25
Project: Research

15 Article
1 Conference contribution
1 Review article

Predictive Factors of Attitudes Towards Scientific Research in University Teachers in Peru
Mescua-Figueroa, A. C., Ramos-Farroñán, E. V., Pagador-Flores, S. E., Reyes-Pérez, M. D. & Arbulú-Ballesteros, M. A., Jan 2024, In: Academic Journal of Interdisciplinary Studies. 13, 1, p. 375-384 10 p.
Research output: Contribution to journal › Article › peer-review

Open Access
Smart Pasta Design: Tailoring Formulations for Technological Excellence with Sprouted Quinoa and Kiwicha Grains
Paucar-Menacho, L. M., Schmiele, M., Vásquez Guzmán, J. C., Rodrigues, S. M., Simpalo-Lopez, W. D., Castillo-Martínez, W. E. & Martínez-Villaluenga, C., Jan 2024, In: Foods. 13, 2, 353.
Research output: Contribution to journal › Article › peer-review

Open Access
1 Scopus citations
Enhancing Nutritional Profile of Pasta: The Impact of Sprouted Pseudocereals and Cushuro on Digestibility and Health Potential
Paucar-Menacho, L. M., Vásquez Guzmán, J. C., Simpalo-Lopez, W. D., Castillo-Martínez, W. E. & Martínez-Villaluenga, C., Dec 2023, In: Foods. 12, 24, 4395.
Research output: Contribution to journal › Article › peer-review

Open Access
4 Scopus citations