Organization profile
Organization profile
UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. Our work contributes towards the following SDG(s):
-
SDG 2 Zero Hunger -
SDG 3 Good Health and Well-being -
SDG 7 Affordable and Clean Energy -
SDG 8 Decent Work and Economic Growth -
SDG 12 Responsible Consumption and Production -
SDG 13 Climate Action -
SDG 14 Life Below Water
Fingerprint
Collaborations and top research areas from the last five years
Projects
- 2 Finished
-
Evaluación de la experiencia del consumidor de café de Piura – Trujillo y Chiclayo – 2023
Ramos Farroñan, E. V. (PI), Agurto Ruiz, K. P. (CoI), Soto Deza, N. M. (CoI), Pagador Flores, S. E. (CoI) & Arbulu Ballesteros, M. A. (CoI)
19/12/24 → 19/04/25
Project: Research
-
Gestión sostenible, cultivo y procesamiento de macroalgas marinas para el aprovechamiento eficiente de las Asociaciones algueras de las provincias de Chepén, Pacasmayo, Ascope y Trujillo de la región La Libertad- bajo el enfoque de conservación del medio ambiente y de la biodiversidad
Soto Deza, N. M. (PI)
23/11/21 → 22/11/23
Project: Research
-
Applied Bioelectrochemistry: Plastic Degradation and Energy Generation Using Klebsiella oxytoca in Microbial Fuel Cells
Segundo, R. F., Luis, C. C., Otiniano, N. M., De La Cruz-Noriega, M., Soto-Deza, N., Alviz-Meza, A. & González-Delgado, Á. D., 1 Jun 2025, In: Fermentation. 11, 6, 341.Research output: Contribution to journal › Article › peer-review
Open Access2 Scopus citations -
Fungifuels: Polyethylene Decomposition and Electricity Generation with Aspergillus ochraceopetaliformis in Microbial Fuel Cell Systems
Segundo, R. F., Cruz-Noriega, M. D. L., Soto-Deza, N., Otiniano, N. M., Luis, C. C. & Alviz-Meza, A., 1 Sep 2025, In: Fermentation. 11, 9, 527.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
Implementation of Sustainable Methods for the Propagation and Cultivation of Chondracanthus chamissoi “Yuyo” in La Libertad, Peru: A Transition from the Laboratory to the Sea
Soto-Deza, N., Cabanillas-Chirinos, L. & Terrones-Rodríguez, N., 1 Jun 2025, In: Journal of Marine Science and Engineering. 13, 6, 1164.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations
Press/Media
-
Study Results from Universidad Cesar Vallejo Update Understanding of Anemia (Prevention of anemia in children through the consumption of a blueberry and quinoa drink enriched with iron as part of a nutritional program)
Diaz Ortega, J. L., Valdiviezo Campos, J. E., Valdiviezo Campos, J. E., Soto Deza, N. M. & Otiniano Garcia, N. M. E.
10/10/25
1 item of Media coverage
Press/Media
-
Researcher at Universidad Cesar Vallejo Reports Research in Sustainability Research (Computational Modeling of the Coffee Consumer Experience and Its Impact on the Sustainability of the Regional Industry in Peru)
Soto Deza, N. M., Ramos Farroñan, E. V., Pagador Flores, S. E. & Arbulu Ballesteros, M. A.
10/10/24
1 item of Media coverage
Press/Media
-
Universidad Cesar Vallejo Researcher Provides Details of New Studies and Findings in the Area of Sustainable Energy (Sustainable Energy from Pickled Chili Waste in Microbial Fuel Cells)
Rojas Flores, S. J., Cabanillas Chirinos, L. A., Soto Deza, N. M., Otiniano Garcia, N. M. E. & De La Cruz Noriega, M.
7/10/24
1 item of Media coverage
Press/Media