Projects per year
Organization profile
Organization profile
Our research group seeks to generate knowledge in the field of natural resources by searching for medicinal alternatives with plant species, promoting and validating the use of food and/or nutritional and medicinal plants in traditional medicine in order to solve health problems that stand out in the Peruvian health system. This will have implications for the care, well-being, promotion, prevention and maintenance of the integrity of human health.
UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. Our work contributes towards the following SDG(s):
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Projects
- 3 Finished
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Valor nutricional y su actividad biológica de la especie Sambucus peruviana Kunth
Valdiviezo Campos, J. E. (PI) & Olascuaga Castillo , K. A. (CoI)
5/12/24 → 5/08/25
Project: Research
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Influencia del estado de maduración sobre el valor nutricional y el contenido de polifenoles de la especie Prunus serótina (capulí)
Valdiviezo Campos, J. E. (PI) & Pinillos Pozo , V. D. P. (CoI)
14/11/24 → 14/07/25
Project: Research
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Composición nutricional y actividad antioxidante del fruto de la especie Psidium guajava (guayaba)
Valdiviezo Campos, J. E. (PI) & Goicochea Moreno , L. E. (CoI)
14/11/24 → 14/07/25
Project: Research
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Effect of Different Extraction Solvents on the Total Phenolic Content and Antioxidant Activity of Brassica oleracea var. italica
Florian, V. N. E., Sisniegas, C. G. M. & Valdiviezo-Campos, J. E., 1 Jan 2025, In: Pharmacognosy Journal. 17, 1, p. 58-62 5 p.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
Impact of sleep quality on anthropometric profile in school-age children from a sports academy
Sillau, K. I. M., León, M. T. C. & Valdiviezo-Campos, J. E., 1 Jan 2025, In: Retos. 62, p. 140-146 7 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Prevention of anemia in children through the consumption of a blueberry and quinoa drink enriched with iron as part of a nutritional program
Neglia-Cermeño, C., Paredes-Díaz, S. E., Soto-Deza, N., Bazán-Cabellos, J., Otiniano, N. M., Díaz-Ortega, J. L., Castro-Caracholi, L. A., Valdiviezo-Campos, J. E., Torres, V. R., Abanto-Quiroa, C., Zariquiey-Rubio, M., Nazario-Terrones, K. & Esteban-Dionicio, G., 1 Jan 2025, In: Frontiers in Nutrition. 12, 1639894.Research output: Contribution to journal › Article › peer-review
Open Access
Press/Media
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Study Results from Universidad Cesar Vallejo Update Understanding of Anemia (Prevention of anemia in children through the consumption of a blueberry and quinoa drink enriched with iron as part of a nutritional program)
Diaz Ortega, J. L., Valdiviezo Campos, J. E., Valdiviezo Campos, J. E., Soto Deza, N. M. & Otiniano Garcia, N. M. E.
10/10/25
1 item of Media coverage
Press/Media
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Universidad Nacional de Trujillo Researchers Describe Recent Advances in Pharmacy and Pharmacognosy Research (Identification of polyphenols by UPLC-MS/MS and their potential in silico antiviral activity from medicinal plants in Trujillo, Peru)
Valdiviezo Campos, J. E. & Valdiviezo Campos, J. E.
8/03/24
1 item of Media coverage
Press/Media