Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Dive into the research topics where Jhoseline Stayce Guillen Sanchez is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
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Projects
- 1 Active
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Pasta libre de gluten a base de arroz y quinua germinada enriquecida con torta de Sacha Inchi (Plukenetia volubilis L.)
Quezada Berru, S. M. (PI), Castillo Martinez, W. E. (CoI), Guillen Sanchez, J. S. (CoI), PAREDES BARRIOS , K. S. (CoI) & SALVADOR REYES , R. (CoI)
26/12/24 → 26/08/25
Project: Research
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Andean Fabaceae Species with Pharmacological Potential: Exploration of Antioxidant, Anticarcinogenic, and Antimicrobial Properties
Guillén-Sánchez, J. S., Rojas-Villacorta, W. & de Albuquerque, R. D. D. G., Dec 2024, In: Agriculture (Switzerland). 14, 12, 2337.Research output: Contribution to journal › Review article › peer-review
Open Access -
Approaches to business innovation applied in the food industry: A brief review
Stayce Guillén Sánchez, J., 2024, Proceedings of the 22nd LACCEI International Multi-Conference for Engineering, Education and Technology: Sustainable Engineering for a Diverse, Equitable, and Inclusive Future at the Service of Education, Research, and Industry for a Society 5.0., LACCEI 2024. Latin American and Caribbean Consortium of Engineering Institutions, (Proceedings of the LACCEI international Multi-conference for Engineering, Education and Technology).Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review
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Bioactive compounds and microbiological analysis of hydroalcoholic extracts of Peruvian purple corn cob var. Canteño obtained by ultrasound
Guillén Sánchez, J. S. & Siche, R., 12 Jul 2024, In: Innovaciencia. 12, 1, e4117.Research output: Contribution to journal › Article › peer-review
Open Access -
Fortified biscuits with iron: Nutritional aspects and their impact on hemoglobin levels
Guillén-Sánchez, J. S. & Gasco-Tarrillo, G. D. R., Oct 2024, In: Revista Chilena de Nutricion. 51, 5, p. 401-413 13 p.Research output: Contribution to journal › Review article › peer-review
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Galletas tipo soda elaboradas con sustitución parcial de harina de trigo por harina de maíz nixtamalizado y garbanzo
Cruz Escobedo, A. J., Villajulca-Carrión, J. Y. & Guillén-Sánchez, J. S., Mar 2024, In: Archivos Latinoamericanos de Nutricion. 74, 1, p. 1-9 9 p.Research output: Contribution to journal › Article › peer-review
Open Access