Projects per year
Personal profile
teaching
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 3 Good Health and Well-being
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SDG 11 Sustainable Cities and Communities
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SDG 13 Climate Action
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Collaborations and top research areas from the last five years
Projects
- 1 Finished
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Extracción de Almidón de Oxalis tuberosa Mediante Ultrasonido: Efectos en las Propiedades Funcionales.
Castillo Martinez, W. E. (PI), Miñan-Olivos, G. S. (CoI), Esquivel Paredes, L. J. (CoI), Simpalo Lopez, W. D. (CoI) & Quezada Berru, S. M. (CoI)
26/12/24 → 26/08/25
Project: Research
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Germinated Andean Lupin Whole Flour as a Partial Soy Protein Isolate Substitute for the Development of High-Moisture Extruded Meat Analogues: Chemometric Evaluation of Technological Properties and Nutritional and Functional Characterization
Paucar-Menacho, L. M., Verona-Ruiz, A., Lavado-Cruz, A., Castillo-Martínez, W. E., Simpalo-Lopez, W. D., Quispe-Santivañez, G., Gonzales-Capcha, J., Medina, W. T., Neves, N. D. A. & Schmiele, M., 1 Aug 2026, In: Foods. 15, 15, 2633.Research output: Contribution to journal › Article › peer-review
Open Access -
Optimization of controlled germination conditions enhances bioactive compounds and antioxidant capacity and improves protein digestibility of Andean lupin (Lupinus mutabilis Sweet)
Paucar-Menacho, L. M., Lavado-Cruz, A., Verona-Ruiz, A., Simpalo-Lopez, W. D., Castillo-Martínez, W. E., Quispe-Santivañez, G. W., Gonzales-Capcha, J., Neves, N. D. A. & Schmiele, M., 1 Jul 2026, In: Food Bioscience. 81, 109153.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
Optimization of a craft ale-type beer enriched with cañihua malt (Chenopodium pallidicaule) and banana passionfruit juice (Passiflora tripartita var. mollisima)
Paucar-Menacho, L. M., Salvador-Reyes, R., Castillo-Martinez, W. E., Lavado-Cruz, A., Verona-Ruiz, A., Campos-Rodriguez, J., Acosta-Coral, K., Simpalo-Lopez, W. D., López-Rodriguez, W. & Quezada-Berrú, S., 28 Feb 2025, In: Heliyon. 11, 4, e42610.Research output: Contribution to journal › Article › peer-review
Open Access6 Scopus citations -
Optimization of Ale-Type Craft Beer Through the Addition of Cañihua Malt (Chenopodium pallidicaule) and Aguaymanto Juice (Physalis peruviana) Using a D-Optimal Experimental Design
Paucar-Menacho, L. M., Salvador-Reyes, R., Simpalo-Lopez, W. D., Lavado-Cruz, A., Verona-Ruiz, A., Campos-Rodriguez, J., Acosta-Coral, K., Castillo-Martinez, W. E., López-Rodriguez, W. & Quezada-Berrú, S., 1 Feb 2025, In: Beverages. 11, 1, 4.Research output: Contribution to journal › Article › peer-review
Open Access4 Scopus citations -
Formulación de una bebida funcional de arándano (Vaccinium myrtillus), maíz morado (Zea mays L) y moringa (Moringa oleífera)
Simpalo-Lopez, W. D., Castillo-Martinez, W. E., Bernardo Símpalo López, W., Jossefyne Esquivel Paredes, L., Miñan-Olivos, G. S., Alejandro Cordova Reyes, J. & Andrea Lujan Mendoza, Y., 1 Jan 2024, Proceedings of the 22nd LACCEI International Multi-Conference for Engineering, Education and Technology: Sustainable Engineering for a Diverse, Equitable, and Inclusive Future at the Service of Education, Research, and Industry for a Society 5.0., LACCEI 2024. Latin American and Caribbean Consortium of Engineering Institutions, (Proceedings of the LACCEI international Multi-conference for Engineering, Education and Technology).Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review