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Factores que determinan el comportamiento del consumidor de tortas – Perú

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

1 Scopus citations

Abstract

Consumer behavior is a behavior that is demonstrated and focused on people's interest in acquiring, using and analyzing the products and/or services they need to meet their needs. The objective of the research was to determine the factors that determine the consumer behavior of cakes in the city of San José, 2022. The research was applied, with a non-experimental and cross-sectional design since it was carried out in a certain period of time. It had a quantitative approach of multivariate correlational level. The consumer behavior variable used the survey and the instrument to be used was the questionnaire. The measurement scale was ordinal. The independent variables were related to the following factors: cultural, social, personal and psychological; which used the survey and the instrument to be used was the questionnaire. The measurement scale was nominal. The estimated population of the district of San José, according to INEI (2020), is 12,718. We worked with a sample of 165 inhabitants and used a probabilistic sample, in the simple random mode. For data collection, a survey was used through a form that was carried out in a sequential and organized manner. Cronbach's alpha was used to calculate the reliability coefficient of the data collection instrument, then the pilot test was conducted on 21 residents of the city of San José in the current year 2022. For the dependent variable of consumer behavior, Cronbach's alpha obtained a value of 0.97, demonstrating that the questionnaire, as an instrument used, has a high level of reliability. Likewise, binary logistic regression was used as a method of analysis. It was concluded that social factors, marital status, highlighting single, married and cohabitant; personal factors, age, highlighting young people and adults; and psychological factors, mood, highlighting happy and hungry, and the reason for purchase, highlighting the quality of service, are the factors that determine the behavior of cake consumers in the city of San José, 2022.

Translated title of the contributionFactors that determine the behavior of cake consumers - Peru
Original languageSpanish
Title of host publicationProceedings of the 2nd LACCEI International Multiconference on Entrepreneurship, Innovation and Regional Development
Subtitle of host publicationExponential Technologies and Global Challenges: Moving Toward a New Culture of Entrepreneurship and Innovation for Sustainable Development, LEIRD 2022
EditorsMaria M. Larrondo Petrie, Jose Texier, Rodolfo Andres Rivas Matta
PublisherLatin American and Caribbean Consortium of Engineering Institutions
ISBN (Electronic)9786289520736
DOIs
StatePublished - 1 Jan 2022
Event2nd LACCEI International Multiconference on Entrepreneurship, Innovation and Regional Development, LEIRD 2022 - Virtual, Online, Colombia
Duration: 6 Dec 20227 Dec 2022

Publication series

NameProceedings of the LACCEI international Multi-conference for Engineering, Education and Technology
Volume2022-December
ISSN (Electronic)2414-6390

Conference

Conference2nd LACCEI International Multiconference on Entrepreneurship, Innovation and Regional Development, LEIRD 2022
Country/TerritoryColombia
CityVirtual, Online
Period6/12/227/12/22

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

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