Resumen
Objective determine the effect of internal control on the financial management of a food supplier company in 2020. Methodology: The data collection technique was the interview, observation and documentary analysis. The techniques corresponded to the interview guide, verification sheet and document analysis guide. Results: determined that the food supplier company has deficiencies in the internal control components; where there was evidence of a shortage of stocks, deterioration, lost merchandise and expiration, adding a total of S / 48,296.90 in losses. Likewise, after having adjusted the findings, it was determined that the company would have obtained a higher return, that is, the liquidity and profitability indicators would have been higher than what was obtained Conclusion: that internal control affects the financial management of the food supplier company.
Título traducido de la contribución | Internal control and financial management of a food supplier company |
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Idioma original | Español |
Páginas (desde-hasta) | 180-191 |
Número de páginas | 12 |
Publicación | Sapienza |
Volumen | 2 |
N.º | 4 |
DOI | |
Estado | Publicada - 5 dic. 2021 |
Palabras clave
- control
- management
- monitoring
- profitability